Ragi flour, also known as finger millet or red millet, is consumed worldwide and produced in an innovative way. For many, it is an important part of their daily diet and very nutritious. Ragi is a source of the amino acid methionine and is rich in calcium, protein, minerals and vitamins. It can be used to prepare rotis, but is also suitable for soups.
Quantity discount. Minimum order of €100 only
More than 800+ products available at our wholesale portal!