A subtle blend of spice specially combined to enhance the taste of vegetable dishes.Everest Sabji Masalais virtually the fast-food equivalent in the range of Everest blended spices. It gives vegetable dishes a mildly resonant flavour and the appetising colour so characteristic of vegetarian fare.
If you need to rustle up a quick vegetable curry, all you need is your favourite vegetable/s andEverest Sabji Masala, the 'one-stop' masala. That's right, you do not need any other spice to make your dishes tempting and irresistible.Everest Sabji Masalais just the right handy must-have for all those who simply don't have the time for elaborate cooking, but would like to prepare delicious, appetising vegetable dishes all the same.
Before you begin:Prepare the vegetable of your choice in ghee/oil as you normally do. AddEverest Sabji Masala. Stir vegetable on a low flame for 3 mins. Keep covered for atleast 5 mins., so that the vegetable retains the flavour and aroma ofSabji Masala. In a few minutes, your favourite, delicious vegetable is ready to eat.
Everest Sabji Masalaalso adds a very distinctive and unique taste and flavour when used in the preparation of vegetable, lentils, grams, kachoris, pakodas, farsans, pattice, samosas, potato wadas, etc.
Quantity discount. Minimum order of €100 only
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